Summer body: Week 4 - concluding it
Bloop Bloop |
Went to the gym to swim some laps, and generally just work on my tan while having fun. It's been years since I've swam laps in the pool. Love how our bodies have muscle memory.
Since it was my last day with LA fitness, I wanted to make the most of the membership. hahah luckily Thursdays are when there's an awesome cycling instructor. His music choice is on fleek, on point (jk ugh those phrases are so cringeworthy). I was late to class, but I actually frickin stayed for the rest of 50 minutes. Felt like such a champ (especially since I was still sore from squats).
Fri
rest day..
But I went to Souplantation and ate for my muscles?? :) heh. Also got an awesome vanilla froyo with the works - peanuts, crumbled oreos, granola, chocolate syrup, caramel. YUM x 3.
Bouquet of Dogs? I absolutely want. |
laziness prevailed
Just... don't. go. on. Netflix.
until you're done with everything on your to-do list. Because then you could end up BINGE-watching Unbreakable Kimmy Schmidt - it's such a happy, cheesy, perky, on verge of ridiculous, sometimes cringe-worthy, but very endearing show. Good things there's only 1 season! (So far).
In the midst of watching the show and being biologically reminded that I was hungry, I did end up cooking up something keto/low carb friendly. I don't know what to call these?
Steak roll ups shall be its name.
The meat is intended for shabu shabu, but since only I was eating, I didn't want to prep so much. I sliced up cucumber, red onions, and roma tomato. Seasoned the meat with balsamic oil, lemon, and cilantro. Didn't have a toothpick so I used a skewer. Hashtag Resourceful.
this is before I cooked the meat |
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